Large SPANCO Jib Crane Helps Keep Food Redistribution Forklift Fleet Running Efficiently
One of the nation’s largest food redistributors manages a 275,000 square foot facility that is used as a redistribution hub for dry, frozen and refrigerated food products. Because forklifts are a core component of the redistribution center, downtime due to maintenance can translate into a loss of profit. Installation of the SPANCO jib brought immediate value to the maintenance department. Daily battery ...
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Bryanna Vickers, Marketing Coordinator